Описание
Химический состав крупы ядрицы богат и разнообразен, в нём присутствуют: бета-каротин, витамины группы В, А, В1, В2, В5, В6, В9, Е, Н и РР, а также практически все необходимые организму человека минеральные вещества: калий, магний, цинк, селен, медь и марганец, железо, хлор и сера, йод, хром, фтор, молибден, бор и ванадий, олово и титан, кремний, кобальт, никель.
Гречневая крупа (ядрица) содержит много полезного легкоусвояемого белка, способствует кроветворению, полезна при низком уровне гемоглобина крови. Гречку рекомендуется употреблять при болезнях печени и почек, атеросклерозе и склонности к отёкам.
Употребление ядрицы повышает сопротивляемость организма различным видам инфекций, снижает уровень «плохого» холестерина. Гречка разрешена при гастритах и других нарушениях деятельности желудочно-кишечного тракта.
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Отзывы
My friend and I ordered from this store together. She wanted this kasha so I ordered one for myself too. I had never tried kasha before and now after trying it, I love this healthy whole grain. So many health benefits, and so many ways to make it.
I made it in a rice cooker first and it has a light taste of mushroom, sort of wild taste. YUM I also soaked it overnight and just heated it up and used it for breakfast cereal with fruit and maple syrup. The flavor was more mellow and no mushroom wild taste when soaked. YUM I also made it as a side dish for dinner with butter salt and pepper. YUM
I really like this toasted buckwheat from Russia where I trust there are no GMO's. Thank you so much, from the USA.
I will buy this again and again.
Thank you, very good!
Excellent taste, just as I remember from my childhood. Very good price for a large amount! Highly recommend!
I must say that I have been to Russia. I have family there. I always have buckwheat when I was there and actually brought it back with me. My family would bring it with them when visiting me here in America. I love this buckwheat (Uvelka). It very tasty and easy to make. I highly recommend it.
This is very good Buckwheat. I love Buckwheat. I eat it everyday for breakfast. May I give you my Buckwheat cereal recipe. It is very easy. Recipe: Do Not Cook Buckwheat. Beforefore bedtime, put 2 Tablespoon buckwheat in a bowl. Add 5 to 6 oz. Kefir in bowl and stir with buckwheat. Cover bowl with plate or plastic wrap and leave bowl sitting overnight at room temperture. In the morning it is ready to eat. Delicous alone or with honey, jam or fruit. This recipe from Saratov, Russia
Everyone should be eating buckwheat groats! They are strongly antiviral. And these have no parallel in the US. I have told a number of cooking groups on social media to buy your buckwheat products. Originally, I bought the small bag. Back now for the larger bag!
Exellent!
You can't beat the quality or price on these. Thoroughly cleaned and ready to cook straight from the bag. The price is outstanding! I can't find a better price anywhere, and this is why I am only ordering these from now on. Perfect!
+5
Arrived very quickly. good quallity